Sambar - the heartiest, quintessential vegetable stew of South India.
Our PODI helps you make this stew in a jiffy - here is our cherished tip for the BEST sambar, one that gives you to your gradma's a stiff competition:
use ghee for tempering - and add fresh curry leaves, freshly crushed garlic, and a drizzle of hing/asafoetida in your tempering!
Ingredients: coriander seeds, black pepper, cumin seeds, lentils (toor dal, chana dal), red whole chili, curry leaves, turmeric, crystal salt, mustard seeds.
Gluten-free. No preservatives. All natural ingredients.
Absolutely delicious sambar podi with perfect balance of spices. It brought back pleasant memories of my childhood in Tamil Nadu!
PODI life X Diaspora Co. Spice Kit!
This limited edition kit helps you make three quintessential South Indian dishes - rasam, sambar and dosa!SHOP NOW →
South Indian Forest Tamarind
We sourced an incredible tamarind for the PODI life X Diaspora Co. spice kit. Curious about tamarind?Read more →
Spice Kit and Sprinkler bundle + cooking classes + FREE shipping!
We have a limited number of bundles that include the PODI life x Diaspora Co. spice kit, our very popular Sprinkler set, a handy vegetable roasting guide poster, three free cooking classes. Along with FREE shipping!SHOP NOW →